We use state-of-the-art technology to ensure your products are of the highest quality and free from any potential safety risks.

Our expansive portfolio of services support your needs to get your product safely to your consumers’ table – from verifying nutritional labels on products to testing for chemical contaminants and residues in packaging, raw materials, and finished products. Our team of chemistry experts have the knowledge and experience you need to be your partner for all your food safety and quality needs.

The laboratory uses a variety of sophisticated testing processes and equipment to ensure accuracy, including:

     High-performance liquid chromatography (HPLC)

     Gas chromatography (GC)

     Gas chromatography/tandem mass spectrometry (GC-MS/MS)

     Ion chromatography (IC)

     Liquid chromatography (LC)

     UV spectrophotometer

     Inductively coupled plasma (ICP)

     Inductively coupled plasma mass spectrometry (ICP-MS)

     ELISA (enzyme-linked immunosorbent assay)

     Liquid chromatography–tandem mass spectrometry (LC-MS/MS)

 

Among our offerings, NQAC can manage testing for:

         Pesticides and Vet Drug Screening

         Chemical Contaminants Screening and Risk Assessment

         Prop 65 Risk Assessment

         GMOs

Questions? Don't see what you are looking for or know where to begin?

Contact us and a Customer Service Team member will be happy to assist.